A perfect addition to any baker's collection, the La Forme Plus Loaf Springform opens up to easily release foods (such as pound cakes) while preserving the cake top's golden brown crust and seamless sides. Simply release the buckle and you can cut slices directly on the base of the pan. The buckle solution solves the problem of removing delicate cakes and layered desserts without harming the presentation. No more digging in with a spatula or inverting desserts, you can rely on our pans to to provide the perfect result.
LA FORME PLUS is the new premium line of baking pans from Kaiser. They combine Kaiser's heavy-duty LA FORME quality with the modern comfort of the latest non-stick technology and scratch-proof enamel surface. La Forme Plus adds a new dimension to the best Kaiser quality - Made in Germany.
La Forme Plus baking pans are made from commercial weight steel that provides even heat distribution resulting in consistent browning and baking. The 2-layer ceramic-based non-stick surface provides for easy release of bake goods and easy cleanup. Select models also include a magnum coated base that's cut resistant and not affected by acidic or citrus foods.
La Forme Plus' springform pans also feature a new designed buckle for easier opening and closing.
Product Weight: 3 lbs.
Manufacturer: Kaiser Bakeware
